Learn

Here’s a refreshing afternoon snack that is easy to make. We’ve selected apples and grapes as the primary ingredients because this is the time of year they are being harvested. However, you can choose your favorite fruits to create your own special kabob. Remember to ask an adult to help you.

• apple(s)
• banana(s)
• green grapes
• red grapes
• canned pineapple chunks
• plain or fruit flavored smooth-style yogurt
• flaked or shredded coconut, or if you prefer, granola, raisins or nuts.
• 1 knife
• 2 wooden skewer sticks
• 2 large plates

1. Wash the apples and grapes.
2. Cut the apple into small squares.
3. Peel the banana and cut into chunks.
4. Open the can of pineapple chunks.
5. Slide pieces of each of the fruits onto the skewers. Just keeping a little space at both ends empty. You can put equal amounts of each fruit on the skewer or more of your favorite ones. It’s all up to you.
6. Put the yogurt on a large plate.
7. Spread coconut onto another large plate.
8. Roll your kabob in the yogurt while holding it at the ends.
9. Now roll it in the coconut or topping of your choice.
10. Enjoy!